White Pizza - What it is and How to Make It

A white pizza, known a pizza bianca in Italy, is a pizza without tomato sauce. Sour cream, pesto or another sauce is often used in its place. Sometimes a white pizza does not have any sauce on it at all.

Along the east coast of the United States, white pizza is simply topped with ricotta and mozzarella, drizzled with olive oil and then spices such as garlic and fresh basil are used to garnish it and add more flavor.

\"Pizza Recipe\"

In Rome, a this type of pizza refers to an olive oil and salt topped bread, perhaps decorated with rosemary leaves. Sometimes Roman white pizzas have figs on them too.

White Pizza - What it is and How to Make It

Other Types of White Pizza

These kinds of pizzas might be quite plain with just a couple of cheeses on them or they might feature seafood, chicken or fish. Garlic and lemon are popular in some white pizza recipes.

This kind of pizza does not have to be pure white in color. The toppings can be colorful. For example, a pizza with pink shrimp, red tomato slices, yellow melted cheese and a splash of green in the form of a chopped parsley garnish can also be called a white pizza, as long as it does not have tomato sauce on it.

White Pizza Recipe with Shrimp and Lemon

This delicious gourmet pizza recipe features lemon juice and white wine, as well as shrimp, garlic, chili pepper flakes and more, for an unforgettable epicurean pizza experience.

Some of the ingredients are optional, so you can omit the chili flakes, garlic or parsley if you want to. This pizza recipe makes enough for four people, and it great served with a fresh green salad on the side.

Easy Gourmet White Pizza

You will need:

  • 1 lb pizza dough
  • 3 tablespoons butter
  • 2 tablespoons olive oil
  • 1/4 cup white wine
  • 1 lb shrimp, shelled and de-veined
  • 4 cloves garlic, chopped
  • 1 pinch red chili pepper flakes
  • 1 cup grated gruyere cheese
  • Juice and zest of 1 lemon
  • 1 tablespoon chopped fresh parsley, for garnish

How to make it:

Preheat the oven to 500 degrees F. Heat a skillet over a medium heat and add 2 tablespoons of the butter and oil. Add the garlic and red chili and saute for a minute or until they are fragrant. Meanwhile roll out the pizza dough to make a 12 inch pizza crust and put it on a lightly greased pizza pan or baking sheet.

Add the shrimp to the skillet and cook them for a couple of minutes or until they are just cooked. Take the shrimp out of the pan. Add the lemon juice and wine to the pan and bring them to a boil.

Simmer the liquid for about 4 minutes or until it is reduced by half. Add the rest of the butter, let it melt, then turn the heat off.

Spread the mixture over the pizza crust, add the shrimp and scatter the gruyere over the top. Bake the white pizza for 5 minutes or until it is golden brown. Sprinkle the parsley over the top before serving.

White Pizza - What it is and How to Make It

If the idea of white pizza appeals to you, you might like to try some more gourmet pizza recipe ideas. There are all kinds of delicious seafood toppings, meat toppings and vegetable toppings you can use, to transform a good pizza in to a great one. There are plenty of delicious types of pizza you can make.

GreatPizzaRecipes.com You Make the Pizza, We Help You Make It Great!

Low Cholesterol Pizza Recipes? You're Kidding!

That is the reaction for most people. But as soon as you try these simple low cholesterol pizza recipes, you'll know it's true.

Personally I love pizza. I can't live without the smell of freshly baked, cheesy tasting pizza with bunch of veggies or other stuff.

\"Pizza Recipe\"

Every time I watch movie at home, I have to bake a pizza. Otherwise I do not enjoy myself watching the movie. Which is about once a week.

Low Cholesterol Pizza Recipes? You're Kidding!

I think that having pizza once a week is not a bad thing. If you do not overeat of course. And if you know how to cook low fat low cholesterol pizza, you have nothing to be ashamed for.

Ok, let's stop talking, put on some chefs uniform and presto; you have just become healthy pizza chef.

Healthy Pizza Recipe Preparation:

When trying to prepare healthy pizza, start with a fat-free pizza dough or crust. I love to prepare pizza out of pita bread. For all pizza, use substitution like fat-free cheese, fat free tomato sauce, crushed red pepper or garlic (which has cholesterol lowering properties).

Just be creative. Follow the samples of low cholesterol pizza recipes below and let your imagination create something great.

Here are samples of my favorite pizza recipes

Breakfast Pizza

You can just scramble some egg whites and put it on the top of your pitta bread or fat-free pizza crust. If you can find whole-wheat one, you are better off.

Top it with:

-smoked turkey "bacon"

-grated fat-free cheddar cheese

-diced green onions

Bake or broil your pizza until cheese melts. Cool down for a 5 minutes and enjoy.

Vegetable Pizza

Start with a whole-wheat crust. Top it with these:

-fat free mozzarella cheese, shredded

-sliced mushrooms

-diced red and greed peppers

-diced onions

Again bake it as an example above. Until cheese is melted.

Hummus Pizza

On top of your crust spread fat free hummus and top with:

-diced tomatoes

-chopped parsley

-ground cumin

Bake or broil until heated through. About 10 minutes on 350 degrees F.

Like I said before, experiment with these samples and you can create your own low cholesterol low fat pizza.

Hope you will get a lot of good ideas on how to make great tasting, yet healthier pizza.

And remember, you can use pita bread, all vegetables on your pizza. You can also cut skinless chicken breasts on stripes, grill it using something like George Freeman Grill and add that on top of your pizza.

Use your imagination!

Low Cholesterol Pizza Recipes? You're Kidding!

You can learn more about best meal plans for diet and learn more about great meal plans and recipes that do not make you fat. Visit http://shrink-belly-fat.com

How To Make Mouthwatering Mexican White Cheese Sauce

Mexican white cheese sauce or queso blanco is easy to make and so many people enjoy using it for dipping chips or slathering over one dish or another. People of all ages love the creamy texture and the spicy taste of this sauce. If you are making it for your family and you want to reduce the level of heat you eat then you may want to choose the milder chilies and the milder cheeses for making your own white cheese sauce.

Recipe for Mexican White Cheese Sauce

\"Pizza Recipe\"

What You Need

How To Make Mouthwatering Mexican White Cheese Sauce

  • 2 teaspoons vegetable oil
  • ½ finely diced onion
  • 3 minced garlic cloves
  • ¼ cup butter or margarine
  • ¼ cup flour
  • 2 cups milk
  • 1 teaspoon ground cumin
  • 1 can drained chopped green chilies
  • 1 can drained chopped chipotle chilies
  • 1 cup grated Monterey Jack cheese
  • Salt and pepper to taste

How to Make It

Using a medium size saucepan over medium heat add the vegetable oil and then saute diced onion while stirring frequently to prevent burning for 5 to 10 minutes or until it is translucent. Stir in the garlic, reduce heat to low or simmer and cook for 5 minutes. Set aside until needed.

Next, you will make the roux while using a 2 quart saucepan on low heat. Add the butter or margarine and allow it to slowly melt. After melting the butter or margarine add the ¼ cup flour and stir while using a whisk.

Increase the level of heat slightly in order to bring this mixture to a slow bubble while constantly stirring for approximately 1 minute.

Gradually add a small amount of milk at a time and continue stirring while increasing to a medium heat. Continue whisking for approximately 5 to 10 minutes as the sauce thickens.

Reduce heat and then add the onion and garlic mixture, cumin, and the chilies while stirring until well blended. Add salt and pepper to taste and mix well by whisking.

Remove from heat and gradually add the grated cheese. Using the whisk you will stir in each handful as you add the cheese until melted. Continue adding the cheese a handful at a time and stir until the mixture is well mixed and creamy in appearance.

You can serve this immediately with tortilla chips. If you want to keep the sauce warm enough for dipping place it in a small crockpot on low heat and cover with the lid until serving.

Just about everyone loves a good dipping sauce to dip their chips in while sitting at the dinner table or at a party. If you are searching for a delicious white sauce to accompany your meals or snacks you should consider the various delicious types of Mexican sauces for dipping. This recipe is tasty; however, there are many more dishes, side dishes and sauces you can make to please your family and friends.

How To Make Mouthwatering Mexican White Cheese Sauce

Mexican food history is interesting when you begin consider all the different recipes that have developed over the years. Being able to try out different types of recipes can add some fun and excitement in your time together while sharing a meal. You can find more ideas about how to make various types of Mexican food when you visit our website. If you do, you may be enjoying some great treats and eats this evening.

MexicanFoodRecipes.org When it has to be Real Authentic Mexican Food

Sensational Side Dishes For Pizza

Pizza is of course a meal in its own right and side dishes are strictly optional. However, it can be nice to serve tasty side dishes with pizza. Garlic bread is popular, as are dough balls and other high calorie snacks. If you want something healthier you could serve a mixed salad with your homemade pizza recipe. This could be a fruity salad with sweet ingredients like chopped pineapple or peach as well as the lettuce and tomato or a green mixed leaf salad.

Corn on the cob is another good idea if you are making pizza. If you are going all out and making homemade pizza, why not make a few tasty side dishes to go with it? A homemade pizza is an extra special meal from the delicious homemade pizza dough right up to the toppings and sauce.

\"Pizza Recipe\"

If you are going to take the trouble to make a pizza yourself, making one or two side dishes will make the meal even more impressive and memorable. There are side dishes you can make ahead, like salad, which are fine in the refrigerator until you are ready to serve your pizza.

Sensational Side Dishes For Pizza

The Best Side Dishes

Garlic bread is a great side dish because it is so easy to make. Just mash some garlic into butter, spread it on a French baguette and broil or bake it until it is hot and golden brown. A salad is also easy to make and you just need to toss your salad ingredients together.

If you think about famous pizza outlets like Domino's, you might think about cheese bread sticks or buffalo hot wings. These might be good side dishes to order if you want to relax with a takeout or if you want to eat at a pizza restaurant but when you are considering a home-cooked meal, the pizza should be the main focus, rather than high calorie side dishes which fill people up before they have had a chance to enjoy the pizza properly.

Recipe for Zucchini and Bacon Salad

If you are serving up home-cooked pizza for your family, you might want to serve a healthy salad on the side. Homemade pizza can be healthy, especially if you use a healthy whole wheat pizza dough recipe and lots of vegetable toppings but there is no harm in serving up a nutritious salad alongside it as well.

The following salad recipe features cheese and bacon to tempt everyone into having some, as well as nutritious onion and zucchini. This makes enough to serve eight people. Feel free to substitute natural yogurt for half the mayonnaise to lower the fat and calorie counts.

You will need:

  • 2 zucchini
  • 6 slices bacon
  • 1 cup shredded cheddar cheese
  • 1/2 red onion, chopped
  • 1/2 teaspoon tomato puree
  • 1 cup mayonnaise
  • Dash Worcestershire sauce

How to make it:

Fry the bacon until it is crispy then drain it on paper towels. Cut the zucchini into bite-sized pieces. Mix it with the crumbled bacon, onion and cheese. Stir the Worcestershire sauce and tomato puree into the mayonnaise, and then combine the zucchini mixture with this dressing. Chill for an hour and serve with your favorite homemade pizza recipe.

Sensational Side Dishes For Pizza

Homemade side dishes are the perfect accompaniment to homemade pizza. If you make your own pizza, rather than reheating a pre-packaged frozen pizza, you get to choose every part of the recipe. From the type of pizza dough you choose right up to the sauce and toppings you can design your very own pizza. Use the best ingredients and you can make a wonderful pizza dough recipe topped with an incredible sauce and your family's favorite toppings. Homemade pizza is a real treat and it is easy to make too.

GreatPizzaRecipes.com You Make the Pizza, We Help You Make It Great!

Vanilla and Rum Sauces Make Holiday Desserts Special

My mother's parents were English and many of the meals she fixed for us reflected this heritage. Christmas dinner was always roast beef and Yorkshire pudding. Dessert was always plum pudding with warm sauce. There are many recipes for plum pudding and all are labor intensive. Mom made plum pudding from scratch a few times, but it was so much work she finally bought Crosse and Blackwell pudding imported from England.

The plum pudding was served with warm vanilla or rum sauce. I did not like the rich pudding, so I only ate a spoonful. But I could have eaten an entire bowl of sauce. Mom also served apple pie with warm vanilla sauce. The combination of warm sauce and fresh pie from the oven was heavenly. With a couple of changes the vanilla sauce recipe becomes rum sauce or rum-raisin sauce.

\"Dessert Pizza \"

I have lightened the recipe by using Splenda Blend for Baking instead of sugar and elminating the half cup of butter in the original recipe. However, I have added a tablespoon of butter for flavor. Warm vanilla and rum sauce turn simple cakes -- vanilla, apple, and spice -- into special desserts. Top frozen waffles with vanilla ice cream and sauce and you have one of the best desserts on the planet. Garnish with a twist of orange peel and fresh mint to make your holiday desserts more festive.

Vanilla and Rum Sauces Make Holiday Desserts Special

WARM VANILLA SAUCE

INGREDIENTS

1/2 cup Splenda Blend for Baking

2 tablespoons cornstarch

1/2 teaspoon light salt

2 cups hot water

1 tablespoon butter (no substitutions)

2 teaspoons pure vanilla extract

dash of freshly grated nutmeg

METHOD

Combine the Splenda Blend for Baking, cornstarch, and salt in a small saucepan. Whisk in hot water. Cook over medium heat, stirring constantly, until sauce has thickened. Remove from heat. Add vanilla extract and nutmeg. Makes 8 servings.

WARM RUM SAUCE

Omit the vanilla and nutmeg. Make the sauce and remove from heat. Add 2 teaspoons of rum extract.

WARM RUM-RAISIN SAUCE

Omit the vanilla and nutmeg. Add 1/4 cup raisins to the sauce and cook until thickened. Remove from heat and add 2 teaspoons of rum extract.

Copyright 2006 by Harriet Hodgson

Vanilla and Rum Sauces Make Holiday Desserts Special

http://www.harriethodgson.com

http://www.healthwriter.blogspot.com

Harriet Hodgson has been a freelance nonfiction writer for 28 years. She is a member of the Association of Health Care Journalists and the Association for Death Education and Counseling. Before she became a health writer Hodgson was a food writer for the former "Rochester Magazine" in her home town of Rochester, MN. Her 24th book, "Smiling Through Your Tears: Anticipating Grief," written with Lois Krahn, MD, is available from http://www.amazon.com. A five-star review of the book is posted on Amazon. Another revies is posted on the American Hospice Foundation Website under the "School Corner" heading.